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Tellines à la Persillade, a simple market dish

October 27, 2016 by ashleyt 5 Comments

Tellines (pronounced tellEEne)

tellines at the market in provence

There was a little commotion yesterday morning at Saint Remy de Provence market. Gilles, the oyster and mussel vendor, placed a large tub of tellines at the front of his stall. First to notice, with coffees in hand at 8 am, were the other foraines (market workers). Some even stopped in the middle of the bise* greetings to make their way over to Gilles’ stall. Threats were made to keep some for them. The lip-smacking in anticipation for dinner started particularly early.

tellines in provence

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Filed Under: My Recipes Tagged With: clams, country lifestyle, expatlife, food blogger, food photography, foodie, foodie lifestyle, french attitudes to food, french life, french lifestyle, mediterranean, persillade, provencal markets, provence, provence lifestyle, saint remy de provence, seafood, seasonal produce, tellines, wedge clams

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