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Sunday Reading: Consider the Fork

January 18, 2017 by ashleyt Leave a Comment

consider the fork book cover by bee Wilson

Consider the Fork by Bee Wilson

While staring lovingly at my bookshelf recently, I found this in my collection. I hadn’t had the chance to read it yet.

As a complete lover of all things to do with food, I thought it would be an interesting read. It turns out, it was.

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Filed Under: Curious Papers/Finds Tagged With: book review, consider the fork, cooking in history, foodie knowledge

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